Logan Bower is a leader in dairy cattle care The Beef Checkoff's annual awards were recently announced. Logan Bower, a dairy producer from Pennsylvania, earned the Dairy Beef Quality Assurance Award which...
Higher culling rates have appeared to stem the robust buildup of dairy replacements by trimming inventories 41,000 head in January compared to last year's 4.57 million heifers. While that is welcomed news,...
Hoard's Dairyman Farm's Jerseys were just announced as ranking 5th nationally among Jersey herds with 150 to 299 cows for production. The Hoard's Dairyman Farm's 2011 AJCA Lactation Average is: 18,547M
Gordie Jones, D.V.M., kept a crowd curious with the ideas he developed over the years, all in the name of improving life for the dairy cow. Cows turn right easier than they can turn left. Cows move faster...
Hip, hip hooray! Now let's do it again. Class III producer milk prices set an all-time record average of $18.37 per hundredweight in 2011. The old record was $18.04, set in 2007. Unfortunately, record...
"Agriculture has been insulated from the forces battering the general economy. I expect that to continue in the coming year," says the University of Wisconsin Madison's economist Bruce Jones at the University's...
When W.D. Hoard started Hoard's Dairyman as a supplement to the weekly Jefferson County Union newspaper on January 23, 1885, I doubt he would have imagined its potential growth, spread over a century and...
Judith Capper accepts key position at U.K. equivalent of Dairy Management, Inc. The Washington State University researcher, who brought facts and widespread attention to the declining size of the carbon...
The birth of healthy twin heifer calves with a healthy mother cow is a gift on any dairy farm. Multiply that by two, and what do you get? 179,200,000. A normal day at Zuppan Dairy, Orland, Calif., includes...
Costs may dip a little, but they'll still be painful for buyers. Alfalfa hay probably won't be as expensive in 2012 as it was a year ago, but don't look for anything close to a repeat of the low prices...
For the 82nd Year, readers can test their dairy judging skills Dairy producers, youth, and allied industry have judged our cover cows in our January 10 to March 10 issues for over eight decades. Rotating...
Feed costs range from $8 to $10 per hundredweight. Net farm incomes are rising in the West, according to reports assembled by Frazer, LLP. However, profits must continue for the foreseeable future in order...
High feed prices continue to dominate coffee shop dairy talk these days, with no item more discussed than alfalfa hay. While longtime Western hay market analyst Seth Hoyt thinks prices will be $30 to $50...
Most of us have a warm comfortable home to go to when our days are done, an even greater blessing in winter. But, this holiday season, have we given our cows the gift of a comfortable environment?
The dairy industry can be unpredictable at times, but the milk production trend from the major states is one of the most predictable, even at the month level. With genetic progress and new management techniques...
One of the dairy industry's best-known personalities, Doug Maddox, passed away this morning in his office after a massive heart attack. A vibrant person until his last day, Doug had a personality that...
Will dairies with meat residue violations also have antibiotic residues in their bulk tanks? In an attempt to answer this question, in 2012, the FDA will relaunch its program to test for antibiotic residues...
Shopping for dairy people is not an easy task.It seems to be a struggle to purchase a Christmas gift for those that spend the majority of their life surrounded by cows and calves. They would likely prefer...
With his unique background and story-telling ability, author Ed Janus does an exceptional job capturing Wisconsin's rise to a major dairy state. "How caring for cows saved our soil, created our landscape,...
Tomorrow is the day to educate family members about their food. You'll have a captive audience and a full table. According to MSN, all but 5 percent of us will eat turkey tomorrow. While that number seems...
